$100 Hiring Bonus! - Subway - Thornton

Subway - HIRING NOW!!! (THORNTON)
9213 HURON STREET
THORNTON CO 80260

PLEASE READ DIRECTIONS BELOW AND APPLY ONLINE FOR QUICKEST RESPONSE! WE ARE INTERVIEWING SOON! 

Go to www.mysubwaycareer.com and use the addresses below:

Subway
9213 HURON ST
THORNTON CO 80260

ALL APPLICANTS are ENCOURAGED to go to MySubwaycareer.com and apply online using the addresses above. That is the BEST way to get CONSIDERED for a job. Send an email once you have completed the online application. They will get sent directly to the manager. Thank you!

WE ARE LOOKING FOR ALL POSITIONS AND ARE HIRING IMMEDIATELY

We need honest, hard working, and driven people who are ready to work. This can be a rewarding job but a good work ethic is required!

Please apply at MySubwaycareer.com with the directions above. THAT IS THE QUICKEST WAY TO GET CONSIDERED FOR A POSITION. PLEASE DO THIS BEFORE ANYTHING!

Tasks and Responsibilities:
1. Prepares food neatly, accurately, and in a timely way. 
2. Demonstrates a complete understanding of menu items and explains it to guests accurately. Exhibits a cheerful and helpful manner when dealing with guests. 
3. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift. 
4. Cleans as directed. 
5. Greets guests and prepares their orders, uses Point of Sale system/cash register to record the order and computes the amount of the bill, collects payment from guests and makes change. 
6. Understands and adheres to all quality standards, formulas and procedures as outlined in the Operations Manual. 
7. Accounts for all forms of money, bread, etc. during the shift 
8. Understands and adheres to proper food handling, safety and sanitization standards while preparing food, serving food, and clean up. 
9. Maintains professional appearance and grooming standards as outlined in the Operations Manual. 
10. Performs light paperwork duties as assigned.

PREREQUISITES:
- Education: Some high school or equivalent 
- Experience: Ability to understand and implement written and verbal instruction. 
- Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.